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Gardening Club Minimise

 

 
Gardening Club
 

     

 

Many of you may have noticed the recycled bottle greenhouse that has slowly been created in the KS1 quiet garden.  The project is nearly finished and we hope to be growing seedlings very soon.

 

Many thanks to all the parents and friends that helped collect the plastic bottles and a fantastic well done to all the children, especially the School Council who did a fantastic job organising the bottles and the classes to help.

 

During the summer holidays a new patio was laid around the vegetable beds.  Massive thanks must go to Ms Moore, Mrs Webb and Mrs Howard who gave up a morning to help us improve this area. This should hopefully mean children don’t get quite so muddy during gardening club and when they are outdoor learning in class. 

 

Here are some pictures of the Green house and the new patio….

 

    

 

 

Finally the pond decking has been completed and classes have begun using it for pond dipping..

Radish Dip Recipe

 
Ingredients:                      Equipment:
Radishes                           Spoon
2 cloves of garlic               Bowl
Yogurt                               Grater
Salt                                    Knife
Pepper                              Chopping board
 
Method
 
1. Carefully wash the radishes
 
2. Neatly cut the roots and the leaves off the radish

 
3. Carefully grate the radishes until they are gone (none left)
 
4.    Slowly add the yogurt in the bowl then gently mix in radishes, salt and pepper.

 
5.    Firmly crush the garlic and add it to the bowl.

 
6.    Quickly mix all the ingredients together.

 
7.    Then serve it with rivetas or crisps

YOU MAY EAT! J

By Ciaran, Eva, Conor, Evie and Maddie